Substacks recommended by Judith | Scrumptious Seasons

Recommended by Judith

Simple, homemade, happily imperfect. Recipes, art, poems, writing, mindfulness & lifestyle inspired by the seaside, the countryside and the seasons.

French Family Food

By Alexandra Stacey

Stories and seasonal recipes inspired by my French childhood

Bursting the Bubble

By Annabel Preston

Something to read when you've got a minute or four. Every Tuesday and Weekend (if I've been organised).

Angie’s Changing Pages

By Changing-pages

My personal Substack

Beautiful writing and wonderful, inspirational ideas (especially reading lists).

- Judith

Life in Ireland

By Paola

Life in Ireland is a series of first hand observations of what living in Ireland is really like from the perspective of having spent years in Italy first and the UK later. Topics include housing, freelancing and adjusting to different cultures.

I’m looking forward to reading about Paola’s life in Ireland.

- Judith

Onwards and Sideways! By Sophia Money-Coutts

A newsletter about the silliness of (my) life, featuring everyday mishaps, telly, books, bad jokes and perhaps occasional observations about the Royal family (how DOES she get her hair so shiny etc). Cerebral stuff like that.

Brigitte’s Substack

By It’s never too late

My personal Substack

I’ve been following Brigitte for sometime on Instagram, I really admire her. It takes huge courage to write a novel. Super to see her and read her thoughts, here on Substack!

- Judith

The Seaside Forager's Year

By Seaside Forager

Foraging and Cooking my way through the Church's Liturgical Year.

I love reading about seaside foraging, and especially learning about seaweeds. The links to both seasons and the liturgical year are an added bonus.

- Judith

Into the Kitchen with Charlotte Pike

Into the Kitchen with Charlotte Pike is a food and drink themed Substack, sharing expert advice and recommendations on growing, cooking, shopping and eating from an award-winning food writer, teacher and chef.

letter from South Town

By Francey’s letter

Sharing house projects, film and book recos and simple recipes from France.

Always a joy to read, little snippets of interest and comfort.

- Judith

The Cook's Edit

By Kate Roxburgh

A focus on the affordable and the inspirational to live life to the full. Restaurant reviews and travel from the weekend papers. London life, the allotment, cookbook reviews, what I’ve been cooking and where to shop and go on holiday

Lickedspoon with Debora Robertson

By Debora Robertson 🦀

Welcome to my newsletter. This is where I share stories from my seaside village in the South West of France, my trips to the market, weekly recipes, and updates on our house renovation. Most of it’s free, and will always be free.

Polish Kitchen Culture by Ren Behan

A newsletter about Polish food heritage and cultural ancestry, with notes on cookbook writing and travel to Poland.

Letter from Nettle & Quince

By Valerie Vago-Laurer

Stories, recipes, art and inspiration through the seasons, month by month.

I love Valerie’s newsletters, full of seasonal recipes and suggestions, plus lots of Brittany content, simply perfect.

- Judith

Nothing Important

By Laetitia Maklouf

Superficial things going on in my home and garden, and in my head...absolutely none of it important.

Home

By India

My journal x my Notes app - mostly books, food, interiors, shopping, home life, plus observations and enthusiasms.